Nutrition
Ginger Nutrition Facts & Health Benefits
Ginger is a fragrant kitchen spice and a common spice used worldwide, whether for meals or as a folk medicine. Ginger can be used for a variety of food items such as vegetables, candy, soda, pickles, and alcoholic beverages. Here are nutrition facts
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Eggplant Nutrition Facts & Health Benefits
Eggplants are part of the berry family. The purple skin of the eggplant comes from anthocyanins, and they possess many of the key health-promoting benefits we see in berries, here are nutrition facts & health benefits of eggplant.
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Avocados Nutrition Facts & Health Benefits
Avocados are a super fruit and are very popular in America, They are full of healthy fats and protein, plus antioxidant properties and benefits for our vascular health, here are nutrition facts & health benefits of avocado.
Nutritional Value of A
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Turnips Nutrition Facts & Health Benefits
Turnips are a functional food that has been found to protect the liver and support the gut. Turnip green, raw and cooked turnips have their benefits, they contain an abundance of plant-based phytonutrients, here are nutrition facts & health benef
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Papayas Nutrition Facts & Health Benefits
Papaya is a well-known tropical fruit, enzymes in papaya help to break down food and protect the lining of our gut and digestive tract. Eating papaya before or after a meal has been shown to aid in healthy digestion, here are nutrition facts & he
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Raw Raspberries Nutrition Facts & Health Benefits
Raspberries are widely grown in all temperate regions of the world. There are red, purple, black, and yellow varieties of raspberries, little fruit has true superfood benefits. Its positive effects on immunity come in part from being so rich in vitam
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Fresh Cranberries Nutrition Facts and Health Benefits
Anyone who has eaten a fresh cranberries knows that these native North American fruits have a unique taste, cranberry sauce is a traditional accompaniment to turkey at Christmas and Thanksgiving dinners. They also have some unique nutritional benefit
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Onions Nutrition Facts & Health Benefits
As a food item, onion can be cooked alone as a vegetable, or part of a savoury dish, but can also be eaten raw. They are pungent when chopped and contain certain chemical substances which may irritate the eyes. Onions are not always a favorite among
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Radishes Nutrition Facts & Health Benefits
The radish is a root vegetable belong to the crucifer family and are valuable for those at risk from cancer. Radishes contain other nutrients, including plenty of potassium, calcium, and sulfur, as well as vitamin C and vitamin B-complex.
Radishes ar
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Sweet Potato Nutrition Facts & Health Benefits
Sweet potatoes are an excellent source of energy, providing some protein, vitamin C and E, and lots of carotenoids, including betacarotene. Sweet potatoes are an extremely versatile vegetable and are wonderfully healthy for children and adults alike.
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Asparagus Nutrition Facts & Health Benefits
Asparagus has been used as a vegetable owing to its distinct flavor. Have you ever wondered why your urine has an odd stench after you eat asparagus? This is due to a unique phytonutrient found in asparagus known as asparagusic acid, but this isn’t a
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Celery Nutrition Facts & Health Benefits
Celery is eaten around the world as a vegetable. Its stalks and leaves are used in cooking. Celery seed powder is used as a spice. Celery juice is popping up all over Instagram as a supposed cure-all for everything from chronic pain to digestive issu
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